World leaders in food and beverage processing equipment

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BESPOKE
FOOD PROCESSING TECHNOLOGY

DCN design, manufacture and install full turnkey food machinery systems that cook, cool and package a large range of convenience food, beverage and pet food products.

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SPECIALISTS
SECTOR EXPERTISE

Soups & Sauces

We are producing chilled and ambient sauces and soups for some of the largest food manufacturers in the world.

Rice, Pasta & Vegetables

Rice, pasta, vegetable and pulses are cooked and chilled to perfection using our Cook Quench Chill Machine.

Dressings, Relishes & Dips

Dressings, condiments and dips can be expertly manufactured using our Steam Jacketed Kettles and Jet Cook™ Technology.

Meat, Poultry & Fish

DCN has been manufacturing Sous Vide cooking and cooling equipment since the early 1980’s

Desserts & Preserves

DCN’s Steam Jacketed Kettles & Jet Cook™ Technology create great tasting and high quality dessert products.

Beverages

DCN Systems can produce dairy and non-dairy beverages using Jet Cook™ Technology.

Pet Food

New high speed all-in-one processing solution for wet pet food.

FIFA World Cup DCN Jet Cook™ Training

DC Norris industrial food processing equipment will produce 100,000 meals per day during the FIFA World Cup in December,...

The importance of cleaning & maintenance of DCN equipment

The preventative maintenance and correct cleaning of DC Norris equipment is critical, and as important as the cooking to...

Sauce Trials at CPUT – South Africa

A week of sauce trials commenced yesterday in DCN’s Product Development Kitchen located in Cape Town South Africa. The...

COOK / CHILL GALLERY