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June 4, 2025
Author: Emma Hodgson, Marketing Executive
At DC Norris, we engineer solutions that deliver real-world results. Our Manual Bag Emptier / Scraper stands out as a high-performance solution specifically designed for the efficient and hygienic emptying of chilled product bags—even with varying viscosity.
In recent trials involving chilled products with viscosities from 500Cp to 17,000Cp, our solution achieved a bag retention as low as 0.1 – 0.2 kg per bag, equating to less than 1.5% product loss in most cases.
Featuring integrated roller blade, the system ensures smooth product transfer with minimal manual effort. Its design supports chilled operations (4°C to 5°C), making it ideal for handling high-viscosity products like sauces, dairy-based mixtures, and pie fillings.
✅ Key Benefits:
Ready to Improve Your Production Efficiency? The Manual Bag Emptier / Scraper is the smart choice for food processors looking to minimise waste and improve throughput.
To learn more about how our Manual Bag Emptier can benefit your business, or to request a demonstration, contact DC Norris today.