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Food Allergen Week - Desserts

Date Added: 12.05.2021

It's Food Allergen Week, and today we are focusing on free-from and vegan dessert products. We offer some of our top tips for producing great... > More

More Adapt CQC Customer Trials

Date Added: 11.05.2021

To push our new Cook Quench Chill 'Adapt' to its limits this week, we agreed to run customers trials using IQF vegetable at temperatures between... > More

Continuous Mash Potato Cooking

Date Added: 28.04.2021

This week we ran customer trials with the Mini Steam Auger and Rotary Mash System to produce mash with a combination of sweet potato, carrot and Maris Piper... > More

Meet The Team - John Hedington

Date Added: 26.04.2021

This month is a special Meet the Team as we introduce John Hedington who has been with DC Norris for 20 Years!  John started at DCN in 2001 working... > More

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