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Food Process Systems
DC Norris specialises in the design and manufacture of Food Processing Equipment for the production of convenience and ready meals that serve a wide and diverse customer base. These include VIPs at sporting events, the military, construction workers, hotels, hospitals, and restaurant establishments.
Our commitment to innovation is demonstrated through the development of ground-breaking technologies such as Jet Cook™, Vapour Reduction, In-Vessel Emulsifiers, and Braising Bars. These advanced features enable us to deliver Food Processing Equipment that offers exceptional efficiency, flexibility, and the consistent production of high-quality food products.
Examples of our successfully supplied and commissioned Food Processing Equipment include Central Processing Units (Central Kitchens) equipped with Cook Chill Systems and Industrial Sous Vide Cooking Equipment. These facilities are located in key regions such as the UAE, Qatar, Saudi Arabia, Australia, Europe, Asia, and Africa.
Partnering with DC Norris provides customers with access to comprehensive Food Processing Equipment solutions, from standalone machines through to fully integrated process systems. Our expertise covers a broad spectrum of applications, including:
Ready meals and convenience foods
Wet pet food
Condensed milk and dairy-based products
Beverages, sauces, and soups
Our Food Processing Equipment portfolio includes core technologies such as Cooking Kettles, Tumble Chillers, Static Coolers, and the renowned Cook Quench Chill Adapt System, all designed to meet the highest standards of hygiene, safety, and performance.
Collaborating with DC Norris ensures access to decades of experience and a global reputation for delivering robust, efficient, and innovative Food Processing Equipment. Our solutions are trusted by leading manufacturers around the world to help them achieve greater productivity, reduce energy consumption, and produce consistently high-quality food products.
You strive to deliver high-quality food products efficiently and safely. But ambition alone won't achieve that.
To truly excel, you need cutting-edge food processing solutions tailored to your specific needs.
This brochure provides valuable insights into how DC Norris can help you achieve your production goals, including information on:
DC Norris' Cook-Chill System: An Industry Benchmark for Food Safety, Pasteurisation, Extended Shelf Life, and Production Efficiency
Find out more
Revolutionise your Food & Beverage Production with DCN's patented Jet Cook Technology - recent winner of Most Innovative Processing Solution Award at Saudi Food Manufacturing.
Customised Industrial Cooking Equipment designed for efficiency and optimal performance, tailored to meet the unique production requirements of food processing operations.
Our experts are here to listen, analyse your specific needs, and provide actionable insights that will make a real impact on your operations. From troubleshooting existing processes to planning future growth, we’re dedicated to helping you find the right solutions tailored to your business.
Book a call with one of our experts today and discover how DC Norris can help you transform your manufacturing processes for the better.
The jet cook and braising bar demonstrated fantastic particulate integrity, and a fresher more home cooked finished product
Ronnie Miles, Managing Director
Bells Food Group Ltd
